£6.00
Description
Tender chunks of mouthwatering steak, slowly braised in a rich, dark ale and encased in crisp handcrafted, gluten free pastry.
Ingredients
Steak (30%), flour blend (rice flour, potato, tapioca, maize, buckwheat, maize starch, methylcellulose, cellulose gum, guar gum, mono calcium phosphate, corn starch, sodium bicarbonate), lard, water, EGG, gluten free dark ale (water, deglutenised barley malt (gluten removed)), cornflour, salt, vegetable fats (palm, shea butter, sal butter), potato starch, sugar, beef extract, yeast extract, flavourings, onion powder, caramel syrup, maltodextrin, parsley, carrots, spices (parsley roots, CELERY seeds), pepper, dextrin, stabiliser (E412), colour (E160(a)).
Nutritional Values per 100g
Energy: 938kJ, 224kcal, Fat 11g, Saturates 4.6g, Carbohydrates 19g, Sugars 0g, Fibre 0.4g, Protein 9.2g, Salt 0.34g.