£2.60
Turn up the heat with this jam packed pie, full of hearty lentils, iron rich spinach and a good dollop of Yorkshire’s best chilli chutney!
Description
Ingredients
Flour blend (rice flour, potato, tapioca, maize, buckwheat, maize starch, methylcellulose, cellulose gum, guar gum, mono calcium phosphate, corn starch, sodium bicarbonate), water, dairy free spread (vegetable oils (sunflower, rapeseed, palm), water, salt, emulsifier E471, sunflower lecithin, potassium sorbate, lactic acid, B vitamins (niacin, B6, B2, folic acid & B12), flavourings, colours – annatto, curcumin), green lentils (15%), tomatoes (tomato juice, citric acid), carrot, leek, spinach, onion, garlic, thyme, paprika, chilli chutney (tomatoes, sugar, chillies, ginger, organic cyder vinegar, garlic, rapeseed oil, salt), flavourings, ground bay leaves), vegetable oil, pepper, dextrin, stabilizer (E412), colour (E160 (a)).
Nutritional Values per 100g
TBC