Individual Steak Pie

Description

Handcrafted Voakes’ gluten free pastry with slowly braised tender steak in a rich, peppered gravy.

Steak Pie Ingredients

Steak (40%), rice flour (brown and white rice), gluten free flour (rice, potato, tapioca and buckwheat flour blend), water, lard, egg, maize starch, pea flour, vegetable derived stabilisers, cellulose, methylcellulose, carboxmethylcellulose, guar gum, emulsifier:vegetable derived mono and diglycerides of fatty acids), salt, pepper, cornflour (sulphite), modified maize starch (sulphite), skimmed milk powder, onion powder, hydrolysed vegetable protein (soya), yeast extract, tomato powder, celery seed, spice extract, herb extract, monocalcium phosphate, sodium bicarbonate, organic corn starch, dextrose (potato/maize derived), spice, maltodextrin potato, modified maize starch, stabiliser (E466), colours (E160a, E150a, E150c).